Lasagna. Lasagne are a type of wide, flat pasta, possibly one of the oldest types of pasta. Lasagne, or the singular lasagna, is also an Italian dish made of stacked layers of this flat pasta alternating with. Recipes and tips for terrific lasagna.
Classic Lasagna is great for feeding a crowd, and also freezes well for new mom meals and quick thaw dinners.
I've been making lasagna for a long time, and there are quite a few variables to play with.
Lasagna noodles need structure—they have a lot of ingredients layered between them!—so they can't be too mushy.
You can cook Lasagna using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients of Lasagna
- It's 1 lbs of ground beef.
- It's 1/2 cup of salsa.
- Prepare 1/2 tsp of seasoning salt.
- Prepare 1 1/2 tsp of taco seasoning.
- You need 1/2 of cup.
- Prepare 1 cup of pizza sauce.
- Prepare 6 of lasagna noddles.
- It's 1 Cup of cheese.
Make sure to cook them until they're very al dente; they're ready typically two minutes. You can't go wrong with this deliciously rich meat lasagna recipe. My grown sons and daughter-in-law Want to know how to make lasagna for a casual holiday meal? You can't go wrong with this.
Lasagna instructions
- Put the first 5 ingredients in a pan, cook meat till done..
- Add pizza sauce.
- Cook noddles, make lasagna..
- .
- Top with cheese and bake..
Lasagna is both a type of noodle and a dish made with that noodle; when pluralized, lasagna noodles are known as "lasagne". Lasagna is always a good crowd pleaser, as it can be meatless. Looking for an easy and healthy vegetarian lasagna recipe? Check out some favorite vegetarian and vegan lasagnas. For everybody that loves to cook lasagna at home!