Recipe: Appetizing Chinese style chowmein Noddles

Chinese style chowmein Noddles. Check Out Noodles For Chow Mein On eBay. Fill Your Cart With Color Today! This easy Chinese Chow Mein recipe is made with noodles, vegetables, chicken, and a simple chow mein sauce.

Real ingredients prepared fresh in your kitchen is the healthiest and most delicious way to eat! Easy Chow Mein recipe with Chinese egg noodles stir fried with chicken, shrimp and vegetables. This is an authentic chow mein noodles recipe Chinatown style. You can cook Chinese style chowmein Noddles using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chinese style chowmein Noddles

1. Prepare 2 of long chopped Onions.
2. It's 1 packet of hakka or Chowmein Noddles(aata flavour).
3. Prepare 1 of long chopped Capsicum.
4. You need 1 cup of long chopped Cabbage.
5. Prepare 2 tbsp of Chowmein masala.
6. You need 1 tsp of Dark soya sauce.
7. Prepare As needed of tomato sauce.
8. You need To taste of Salt.
9. It's 1 tbsp of red chilli powder.
10. Prepare As needed of Coriander leaves.
11. Prepare As needed of water.
12. It's 1 tsp of oil.

Chow mein is a westernized form of Chinese food best described as stir-fried noodles with a variety of toppings. Chow mein is a simple dish to prepare. Parboiled noodles are browned on one side, then turned over and cooked on the other side. This makes the noodles browned and crunchy on the outside and tender inside.

Chinese style chowmein Noddles step by step

1. Take a pan and add the water, Chowmein boil the Chowmein 2 min then cool it..
2. Take a pan add oil heat the oil and add onion, capsicum, cabbage mix it well 5 min cook it..
3. Then check it and add salt, red chilli powder, chowmein masala, soya sauce, tomato sauce then mix it well then add the boiled Chowmein mix it well..
4. Garnish for coriander leaves serve it hot with tomato sauce..

Veg ChowMein Recipe in Hindi चाऊमीन बनाने की विधि The difference lies in the noodles. Both are wheat noodles made with egg so they are yellow(ish). Lo Mein Noodles are wet and oily out of the packet, then boiled or soaked until soft before tossing with a sauce, vegetables and protein. So after that mix up, I've been trying to perfect a homemade chow mein dish.